Scalloped Sweet Potatoes
This recipe is my version of one of my family’s classics. My grandmother always prepared scalloped potatoes, and I have wonderful memories of her teaching me the recipe. Her version is wonderful, a...
View ArticleI Love Salad
I must admit upfront that I have become somewhat of a health food addict in the recent years. Part of my transformation had to do with my pregnancies, where I developed an unavoidable urge to eat...
View ArticlePasta with Roasted Butternut Squash, Onion and Goat Cheese Sauce
This time of year, I love roasting butternut squash, and I especially like it combined with red onion. I personally think it is the best method of cooking butternut squash, as it intensifies it’s...
View ArticleSoup with Escarole, Pasta and Beans
I haven’t posted any new recipes lately because I have been in a little bit of a winter funk. I much prefer the fresh food of summer, and lately I haven’t had much inspiration. In the winter, I love...
View ArticleNo Bake Caramel Pretzel Cheesecake
Caramel Pretzel Cheesecake This recipe I am about to share is one of the most decadent desserts I have had in a long time. The inspiration behind these cheesecake bars came from our love of caramel...
View ArticleVegetarian French Onion Soup
This vegetarian rendition of french onion soup isn’t too far off from the classic preparation, and the end result was surprisingly delicious. Really, this is one of the better soups I have ever made....
View ArticleEasy guacamole
It’s kind of hard for me to get too excited about the Superbowl without the Steeler’s playing in it. Earlier today, I wouldn’t have been able to tell you who was in the Superbowl, although I did know...
View ArticleBroccoli and Cheddar Soup
Broccoli and Cheddar Soup This is my version of the good old standby, Broccoli and Cheddar Soup. I think my recipe is pretty standard, but I have made some modifications through the years that have...
View ArticleGreen Egg Salad
Easter season is upon us, and if you practice the tradition of coloring easter eggs like we do, it is inevitable that you have a lot of hard-boiled eggs lying around waiting to be eaten. This recipe...
View ArticleBBQ lentils
This summer already seems to be flying by and I am realizing that last summer, I was creating and posting recipes all the time. I belonged to a CSA (community supported agriculture) where I got a...
View ArticleGlimmering snowflakes
I’m so excited to share this most simple recipe for an elegant, tasty holiday treat. You might call it the easiest Christmas “cookie,” even though it is not a cookie at all, as it is made out of a...
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